The Wynn to partner with Chef Thomas Keller

— Staff Writer

Wynn Las Vegas is home to some of the best restaurants in the city. And, you will be able to add one more to the roster. As part of a dramatic expansion, they have announced a new partnership with acclaimed Chef Thomas Keller. His noted collection of restaurants include the famed Bouchon, The French Laundry, Per Se, The Surf Club Restaurant and TAK Room.

Chef Thomas Keller addresses a crowd
This will be Thomas Keller's third location in Vegas after Bouchon and Bouchon Bakery, both at The Venetian. I give the composition of this photo 5/5. Image: Benjamin Hager

Wynn Resorts CEO Matt Maddox had this to say: “We couldn’t be more pleased to have Chef Thomas Keller join our expanding dining collection. Like Wynn, Chef Keller is not just in the business of exceeding expectations but creating memorable moments and delivering quality at a level unanticipated by guests.”

This new restaurant will replace The Country Club, and is expected to open Fall of 2020.

No word about the new name, but we expect good things from the menu.

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Staff Writer

Hi! I'm a staff writer for Way to Vegas.